The Canadian Phytopathological Society La Société Canadienne de Phytopathologie |
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AgNet, 4 December 2003 Biotechnology shows promise for Europe: 'Plant biotechnology: Potential impact for improving pest management in European agriculture' National Center for Food and
Agricultural Policy, http://www.ncfap.org/ According to a study published on December 1st by the National Center for Food and Agricultural Policy (NCFAP), the cultivation of six genetically engineered crops in Europe would lead to higher farmers' income, reduced pesticide sprayings, as well as higher yields. The current publication is part of a larger study which will end in June 2004 and cover 15 different crops. The first three case studies were already published in June 2003. The study is co-financed by the industry. PARIS (December 1, 2003) -- Biotechnology could help control plant diseases, weeds and insect pests, which cause European farmers to suffer losses and use intense farming methods, resulting in more food production at lower costs and with less use of pesticides, according to a comprehensive study released today. The nine case studies compiled by the National Center for Food and Agricultural Policy (NCFAP) document that crops developed through biotechnology can help European farmers reap an additional 8.5 billion kilograms (19 billion pounds) of food and improve farm income over €1.6 billion, while using 14.4 million fewer kilograms (32 million pounds) of pesticide. "New technologies like biotech crops can keep farmers competitive in an ever-changing global market," says Leonard Gianessi, program director for NCFAP, a nonprofit, Washington, D.C.-based research organization. "The potential impacts for Europe have not been quantified in this way before." NCFAP released three case studies earlier this year. Today, six more were added, totaling nine. The case studies, which include insect resistant, herbicide tolerant, virus resistant and fungal resistant varieties, show that crops like virus resistant stone fruit (peaches, apricots and plums) could save the industry in certain parts of Italy, Austria, Spain, Greece and many other growing areas while crops like herbicide tolerant wheat could reduce pesticide use by 1.4 million kilograms. Previous case studies show that crops like insect resistant corn, currently planted in Spain on a small scale, have the potential to increase yields in Europe by 1.9 billion kilograms (4.2 billion pounds). Meanwhile, crops like biotech virus resistant tomatoes could allow production of the San Marzano tomato to continue in the Campania region of Italy, which is a variety of particular pride. "These case studies show every country stands to benefit from development of the new varieties evaluated in this study," Gianessi says. NCFAP researchers say that France would see the greatest production increase at 2.6 billion kilograms (5.7 billion pounds), while Italy would see the greatest increase in income with a €474 million euro change closely followed by France, which would see income increase by over €300 million euro. Pesticide use would also go down, with French growers seeing the largest impact, a reduction of 3.2 million kilograms. "In these nine cases, biotechnology provides equivalent or better control of harmful pests at reduced costs." Gianessi said. The release of the six case studies is the second in a series that NCFAP will complete in the next year. The complete study will include 15 case studies of fruits, vegetables and field crops where biotechnology solutions to major pest problems in Europe are under development. Specifically, the six new case studies show:
The case studies, which were reviewed by plant biotechnology experts from European academic and government institutions, are the most comprehensive evaluation of the potential impact on European agriculture of crops developed through biotechnology. The complete case studies are available on the Internet at www.ncfap.org. Monsanto, Syngenta, BIO and EuropaBio funded the project. The National Center for Food and Agricultural Policy is a private, nonprofit, non-advocacy research organization based in Washington, D.C. Originally established in 1984 at Resources for the Future, the center became an independent organization in 1992. NCFAP researchers conduct studies in four program areas: biotechnology, pesticides, U.S. farm and food policy, and international trade and development. For more information http://www.ncfap.org/europe.htm or pace@ncfap.org
AgNet, 3 December 2003
Plant biotechnology: Potential impact for improving
pest management in European agriculture: A summary of nine case studies
Agricultural Biotechnology
Council, http://www.abcinformation.org/news_display.php?news_id=82 Key Findings The widespread adoption of
plant biotechnology in maize, oilseed rape, wheat, rice, tomatoes,
potatoes, sugarbeets and stone fruit in Europe would result in significant
yield increases, savings for growers and pesticide use reductions. All
together, the nine biotech crops would increase yields by 8.5 billion
kilograms per year, increase grower net income by 1.6 billion Euro per
year and reduce pesticide use by 14.4 million kilograms per year, compared
with existing practices that would be replaced. Of these six new case
studies, the biotech tomato offers the greatest yield and grower income
increase while herbicide tolerant maize would result in the largest
pesticide use reduction. Introduction Crop biotechnology has been
widely discussed for the past decade. While the United States has planted
millions of acres with genetically modified crops, in Europe, only Spain
has any commercial biotech acres. The European Union and European
countries are considering a variety of biotechnology regulations while a
moratorium on approval of new biotech crops maintains the status quo.
Questions remain about the potential impacts on agricultural production if
biotech crops were to be commercialized in Europe. Although a number of
researchers have released studies of the potential impact of certain
biotech crops in individual countries, no single study has used a
consistent methodology to estimate multi-crop biotech adoption in multiple
European countries. In 2002, the National Center
for Food and Agricultural Policy (NCFAP) released a study that estimated
the current and potential impacts of biotechnology in the United States by
examining 40 case studies to project economic impacts for 47 states. The
study focused on biotech crops that would improve pest management for
weeds, insects and plant diseases. During the research, NCFAP noted that
many of the same crop pests were present in Europe and that European
researchers were testing biotech crops for managing the pests. NCFAP
received funds from Monsanto, Syngenta, EuropaBio and BIO to estimate the
potential impacts of biotech crops on European agriculture. NCFAP’s
proven methodology and strong ties to European researchers made it an
ideal organization to conduct the first comprehensive study of how
biotechnology could impact European agriculture. In June 2003, NCFAP released
the first three case studies to estimate the potential impact of
biotechnology in Europe. These initial case studies are included herein as
well as an additional six case studies that NCFAP researchers have
recently completed. Methodology The same methodology that
NCFAP researchers used in its U.S. study is employed in the European
study. Case studies have been selected based on information that
successful transformation of a crop has occurred and for which there are
at least preliminary results for pest management purposes under European
conditions. For each case study, NCFAP reviewed scientific literature,
internet web sites and data from university and government research
facilities. NCFAP interviewed European researchers who are testing biotech
varieties, and they provided summaries of their research. NCFAP quantified
the current use of pesticides, crop losses and costs of managing each pest
problem in several countries by crop. Researchers estimated the acreage on
which the biotech crop would be planted based on comparison of growers’
costs. Economic impacts were analyzed
in three categories: estimated changes in yield, changes in production
value and changes in production costs, which were used to calculate
changes in net income. Pesticide use changes were also calculated. Written
case study analyses were sent to outside reviewers for comment. The
reviewers’ comments were incorporated into the case study reports.
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